It’s 3 days this year! That means lots and lots of cooking to do.

I’m starting to get overwhelmed just thinking about it!

I think what calms me down the most, is having a plan.

When I have a plan I’m able to see how it will all get done.

 

So, start making a menu for each meal, NOW.

And start buying everything you need to make those meals, NOW.

And whatever can be made in advance and frozen, start cooking it NOW.

If you plan what you’re making, and do a little at a time, the cooking will not only get done, but you’ll probably feel a lot more relaxed and calm as you cook.

Shana Tova and happy cooking!




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